Phone is ringing so we’re answering now. Call early to schedule your pick up time. Full menu plus appetizers of Eggplant Milanese, Stuffed Hot Cherry Peppers, Diablo Stuffed Mushrooms, Stuffed Peruvian Peppers and Sweet Sauasage Stuffed Mushrooms topped with our garlic cream sauce. For entrees we have Haddock Piccata with mushrooms, Shrimp & Scallop Fradiavlo, Ravioli and Sausage Cacciatore and Chicken Basil Pesto Alfredo with hot cherry peppers and mushrooms tossed with ziti. Chocolate Mousse Pie, Cream Cheese Frosting Carrot Cake and Cannoli for dessert. 315-369-2001
Busy tonight…
Phone is ringing so we’re answering now. Call early to schedule your pick up time. Full menu plus appetizers of Eggplant Milanese, Stuffed Hot Cherry Peppers, Diablo Stuffed Mushrooms, Stuffed Peruvian Peppers and Sweet Sauasage Stuffed Mushrooms topped with our garlic cream sauce. For entrees we have Haddock Piccata with mushrooms, Shrimp & Scallop Fradiavlo, Ravioli and Sausage Cacciatore and Chicken Basil Pesto Alfredo with hot cherry peppers and mushrooms tossed with ziti. Chocolate Mousse Pie, Cream Cheese Frosting Carrot Cake and Cannoli for dessert. 315-369-2001
Pick up starts at 5
Call early to schedule your pick up time. Full menu plus appetizers of Eggplant Milanese, Stuffed Hot Cherry Peppers, Diablo Stuffed Mushrooms, Stuffed Peruvian Peppers and Sweet Sauasage Stuffed Mushrooms topped with our garlic. For entrees we have Haddock Piccata with mushrooms, Shrimp & Scallop Fradiavlo, Ravioli and Sausage Cacciatore and Chicken Basil Pesto Alfredo with hot cherry peppers and mushrooms tossed with ziti. Chocolate Mousse Pie, Cream Cheese Frosting Carrot Cake and Cannoli for dessert. 315-369-2001
Pick up starts at 5:00
Answering phone now. Full menu including any previously posted specials. Call early to schedule your pick up time. 315-369-2001.
Answering phone now!
I’m here early! Call now to schedule your pick up time. Might pop out so leave a message. Full menu plus Stuffed Hot Cherry Peppers, Sweet Sausage Stuffed Mushrooms topped with our garlic cream sauce, Stuffed Peruvian Peppers & Diablo Mushrooms. For entree specials we have Haddock Scampi over linguini, Shrimp & Scallop Fradiavlo, Vodka Scallop Riggies and Ravioli & Sausage Cacciatore. Follow it up with a pair of cannoli for dessert. 315-369-2001
