Answering phone now. Full menu plus Haddock Scampi, Shrimp & Scallop Fradiavlo and Vodka Scallop Riggies. Hot Cherry Peppers, Diablo Mushrooms, Peruvian Stuffed Peppers and Sweet Sauasage Stuffed Mushrooms for appetizer special. Black & White Mousse Pie and Homemade Tiramisu to finish it off. 315-369-2001
Answering phone by 3:00
Pickup starts at 5:00. Call early to schedule your pick up time. Full menu and entree specials include Pork Cacciatore tossed with ziti, Haddock Scampi over linguini and Shrimp & Scallop Fradiavlo for entrees. Eggplant Milanese, Stuffed Hot Cherry Peppers, Diablo Mushrooms, Stuffed Sweet Sausage Mushrooms & Peruvian Stuffed Peppers for appetizer specials. Cannoli, Black & White Mousse Pie and Cream Cheese Frosting Carrot Cake for dessert. 315-369-2001
Pick up starts at 5:00
Open for take out. Answering phone at 3:00. Full menu plus Ravioli & Sausage Cacciatore, Shrimp & Scallop Fradiavlo and Vodka Scallop Riggies for entrees. Stuffed Hot Cherry Peppers, Diablo Mushrooms, Peruvian Stuffed Peppers and Sweet Sausage Stuffed Mushrooms topped with our garlic cream sauce for appetizer specials. Black & White Mousse Pie and Cream Cheese Frosting Carrot Cake for dessert. Call early 315-369-2001
Open for take out
Answering phone by 3:00, pick up starts at 5:00. Serving full menu plus a rare appearance of a favorite on special, Baked Seafood Stuffed Shrimp topped with our garlic cream sauce over Spaghetti, Ravioli & Sausage Cacciatore and Haddock Scampi over Linguini. We have Stuffed Hot Cherry Peppers, Diablo Mushrooms, Stuffed Peruvian Peppers and Sweet Sausage Stuffed Mushrooms for appetizers. Black & White Mousse Pie and Cream Cheese Frosting Carrot Cake for dessert. Call early and schedule your pick up time 315-369-2001
Answering phone now
Pick up starts at 5:00 but calls are rolling in. Call early to get your pick up time. Full menu and Ravioli & Sausage Cacciatore, Vodka Scallop Riggies and Shrimp & Scallop Fradiavlo for entrees. Stuffed Hot Cherry Peppers, Diablo Mushrooms, Sauasage Stuffed Mushrooms and Stuffed Peruvian Peppers for appetizer specials and Cream Cheese Frosting Carrot Cake and Black & White Mousse Pie for dessert. Call soon! 315-369-2001
