Billy's Restaurant

I’m ready to take your order. Pick up starts at 4:00. Book your pick up time! No set closing time so get your orders in early. 315-369-2001. Please share!

Pick up starts at 5:00 on Friday & 4:00 on Saturday. Will be answering the phones by 2:00 or leave a message and we’ll call you back. 315-369-2001. Please share!

Pick up starts at 5:00. Begin taking orders at 2:00. Staggered pick up times. Call 315-369-2001. Please share!

Pick up starts at 5:00 on Friday & 4:00 on Saturday. Specials include; appetizers of Stuffed Peruvian Peppers, Diablo Stuffed Mushrooms & Stuffed Hot Cherry Peppers. All very popular. For entrees we have our Shrimp & Scallop Fradiavlo, Vodka Scallop Riggies and Chicken & Shrimp Dijonaise. For dessert we have my Homemade Tiramisu, Cream Cheese frosting Carrot Cake and our Black & White Mousse Pie. If you remember something you’ve enjoyed in the past please feel free to ask. Staggered pick up times, social distancing, contactless pick up and hand sanitizer available. Phone orders only. 315-369-2001. Please share!

We’re open for take out this evening with pick up starting at 5:00. The phone will be answered starting at 2:00 or leave a message and I will return your call. An appetizer that’s becoming popular is seasoned cream cheese Stuffed Peruvian Peppers. They start sweet and finish with a little heat, delish! Vodka Scallop Riggies and homemade Tiramisu! 315-369-2001. Please share!